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Several studies conducted on humans and non-allergic sensitivity. Swabs bacterial skin and intestines showed that those who suffer from allergies have a much lower number of types of bacteria in the intestines and the skin tha n Allaorgi people live. In developing countries, people are exposed to infection at a very early age, and the use of antibiotics is also limited in these  Probiotic America areas, so that their immune systems mature properly. They are in less of a food allergy risk.

It is very clear that is exposed in the developed Western countries, people are less bacteria than people in developing countries, and therefore suffer from food allergies.

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